The Terrace Café Bar at Living Coasts offers a wide selection of freshly prepared food: from paninis and baguettes, baked on the premises, to a choice of chef's daily specials.

Living Coasts is committed to using local produce such as day boat-landed fish from Brixham fish market, locally raised meat, free range chicken, free range eggs and fresh vegetables from local farms.

We also understand the impact of food miles, over fishing and battery farming, encouraging visitors to use local, ethically-sourced ingredients.

We use products that do not contain palm oil which can be directly attributed to the destruction of rainforest wildlife habitats.

Living Coasts is supplied with ground coffee (from Columbia, Brazil and Nicaragua) which is specially blended and locally roasted. 

For function enquiries call us on (01803) 202499 or email our dedicated functions manager.

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